Dine In Menu

Hot Appetizers

Yaya’s Eggplant Fries
12

10x Sugar, Tabasco

Lobster Fritters
29

Lemon Zest Honey Mustard

'Thick Cut' Bacon
16

Sriracha-Molasses, Scallion

Seared Foie Gras
24

Chef’s Seasonal Preparation

Smoked Salmon & Caviar Blini
24

Sourdough Yukon Gold Blini, Whipped Boursin, Ossetra Caviar

Roasted Bone Marrow
24

Horseradish Crust, Pickled Onion, Frisee, Ciabatta

Baked Escargot
17

Parsley Garlic Butter, Crispy Shallots

Japanese BBQ Wagyu Short Rib
23

Pineapple Yakiniku Glaze, Miso Aioli

Cold Appetizers

*Ahi Tuna Tartare
21

Avocado, Compressed Watermelon, Zaatar, Peach Ponzu, Papadum Crisp, Chili, Mint

Wagyu Skirt Tataki
28.00

Soy Lime Marinated Skirt Steak, Papaya & Mango Salad, Green Onion, Chili, Nam Pla, Marcona Almonds

Wagyu Beef Carpaccio
23

Truffle Aioli, Confit Truffle, Frisee Lettuce, Shaved Parmesan, Fresh Horseradish

*Wagyu Beef Tartare
22

Capers, Cornichon, Fines Herbs, Toum, Berbere Spice, Quail Egg Yolk, Pickled Shallot

Chilled Seafood

Full Monty Tower
116.00
*Oysters on the Half Shell
18

Mignonette, Cocktail Sauce, Lemon, 6 Ea

Jumbo Shrimp Cocktail
18

Creole Remoulade, Cocktail Sauce, Lemon 3 Ea,

Dutch Harbor King Crab
75

½ Lb, Drawn Butter, Mustard Dressing, Lemon

Maine Lobster Tail
45 | 90

Drawn Butter, Cocktail Sauce, Lemon, Half | Whole

Soup & Salad

Daily Soup
Mkt
Spinach Salad
14.50

Warm Bacon Dressing, Shaved Red Onion, Egg

Priscilla’s Caesar
14.5

Romaine, Parmesan Reggiano, Garlic Croutons

The Wedge
14.50

Iceberg Lettuce, Asher Bleu Cheese, Bacon Plank Peppadew Peppers

Chopped Salad
15.50

Crispy Shallot, Roasted Corn, Olive, Cucumber, Radish, Shaved Red Onion, Sweet Pepper, Golden Beet, Avocado, Creamy Balsamic Dressing, Sonoma Jack

Roasted Beets
15.50

Smoked Apple Butter, Marcona Almond Granola, Buttermilk Gelee, Humboldt Fog Goat Cheese Beignet, Dill, Grapefruit

Alternative Selections

Steak & Frites
40

Cafe de Paris Compound Butter, Red Wine Jus, Pomme Frites

Seared Ahi Tuna
38

Korma Spiced Tuna, Kohlrabi & Celeriac Remoulade, Smoked Apple Butter, Dill

KRS Prime Burger
25

Double Patties, Applewood Smoked Bacon, Tillamook Cheddar

Rack Of Lamb
55

Black Garlic Bordelaise

Salmon Fillet ‘Bay of Fundy’
30

Hong Kong Style, Soy Sherry Broth, Baby Bok Choy

Pan Roasted Diver Scallops
40

Market Bean Succotash, Corn, Heirloom Cherry Tomatoes, Tomato Water Glacage, Salsa Verde

Market Fish
MKT

Smoked Tomato & Lobster Nage, Squash, Zucchini, wild mushrooms, Charred Pearl Onions, Artichoke Hearts, Rainbow Swiss Chard

USDA Prime Meats

Dry Aged Steak for 2
130
Dry Aged Cowboy Ribeye
100
Ribeye 10/20 oz
50/99
Filet Mignon 6/12 oz
45/86
NY Strip 8/16 oz
48/96
Wagyu Shell Steak 16 oz
110

Accompaniments

Broiled Lobster Tail
45 / 90
Seared Scallops
30
Seared Foie Gras
21
Oscar Style
22
Bleu Cheese Crumb Crust
4
Black Truffle Butter
5
Roasted Garlic Butter
5
Bernaise/Hollandiase
4
Peppercorn Sauce
4
House Steak Sauce
3
Horseradish Parmesan Crust
4

Sides

Steak House O-Rings
12

House Steak Sauce

Garlic Spinach
11

Cold Press Olive Oil

Traditional Creamed Spinach
12

No Nutmeg

Grilled Asparagus
12

Hollandaise

Roasted Seasonal Mushrooms
14
Charred Jalapeno Creamed Corn
12
Elbow Mac & Cheese
12

Truffle Crumbs

Steamed Broccoli
11

Government Cheese

Pomme Frites
12

Garlic Aioli

Truffle Parmesan Fries
14

Garlic Aioli

Creamy Mashed Potatoes
12

Vermont Butter

Scalloped Sweet Potatoes
12

Gruyere

Seasonal Vegetable
Mkt
Twice Baked Potato
12
Grits Au Gratin
12

Jalapeno, Aged Cheddar

Seasonal Risotto
14
$11

Dessert

Key Lime Creme Brulee

Graham Cookie

Grasshopper Bon Bons

Marshmallow Cream

Double Dark Chocolate Cheesecake

Dulce de Leche Swirl, Graham Crust

Peanut Butter Banana Cream Pie

Graham Crust, Toasted Meringue

Assorted Ice Creams & Sorbet
Strawberry & Cream 'Cloud' Cake
Strawberry Ice Cream. Whipped Ganache, Passion Fruit Curd

Cream Cheese Frosting, Salted Caramel Ice Cream Pecan Praline Crumble

Sweet & Fortified

Niepoort 10 Yr Tawny Port
15
Niepoort 20 Yr Tawny Port
19
Taylor Fladgate 40 Yr Tawny Port
35
Mauritson 'Rockpile' Independence Port
11
2016 M. Chapoutier Banyuls
11
Rare Wine Co. Boston Bual Madiera
14
Rare Wine Co. Charleston Sercial Madiera
14
Iniskillin Icewine, Reisling, Vidal Blanc
18
Sablettes Sauternes
14
Lustau 'San Emilio' PX Sherry
15

Kevin Rathbun Steak,
154 Krog St NE STE 200, Atlanta, GA 30307,

404-524-5600
Hours of Operation
Tuesday-Thursday: 5:30-9:00 p.m.
Friday & Saturday: 5:30-10:00 p.m.
Closed on Sunday and Monday